- 1 piece sliced bread
- 1 tablespoon maple spread
- 1 banana
- Lemon juice
- Slice banana into 5 mm (1/4 in) thick rings and sprinkle with lemon juice.
- Toast sliced bread until brown and spread with butter, then maple spread, and top with the banana slices.
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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