Cranberry Maple Sparkler

Non-Alcoholic beverage / Recipes with Maple Sugar / Recipes with Maple Syrup

1 portion
Metric Imperial


  • 3/4 cup cranberry juice
  • 1 1/2 teaspoon maple syrup (preferably amber syrup for its rich flavour)
  • 2/3 cup sparkling mineral water
  • 1/4 cup orange juice with pulp
  • 2 teaspoons fine maple sugar
  • Ice cubes


  1. Frost the rim of a highball or other tall glass with maple sugar.
  2. Add the ice to the glass and pour the cranberry juice, maple syrup, mineral water and orange juice over the ice.
  3. Skewer two thin slices of orange and lime on a cocktail pick with a red ball on the end, and garnish.
  4. Garnish with a slice of blood orange and mint.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Non-Alcoholic beverage Recipes

Recipes with Maple Sugar

Recipes with Maple Syrup

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.