Maple Amaro Fizz

Alcoholic beverage / Beverages / Non-Alcoholic beverage / Recipes with Maple Vinegar / Recipes with Maple Water

recette-amaron-fizz-erable-1200x900
Preparation Time:
Featuring Specialty Products
1 portion
Metric Imperial

Ingredients

  • 4 fresh raspberries
  • 1 1/2 oz amaro (alcoholic or non-alcoholic)
  • 1 tsp maple vinegar or balsamic vinegar
  • 4 oz sparkling maple water
  • 3 fresh raspberries (to decorate)

Method

  1. Choose a 350 ml (12 oz) highball glass and crush the first four raspberries in it.
  2. Add the amaro and maple vinegar or balsamic vinegar.
  3. Fill with ice cubes and stir with a spoon until the glass feels freezing to your fingers.
  4. Top up with the sparkling maple water.
  5. Garnish with the three raspberries on a cocktail pick.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Recipes by Patrice Plante

Mixologist

Alcoholic beverage Recipes

Beverages Recipes

Non-Alcoholic beverage Recipes

Recipes with Maple Vinegar

Recipes with Maple Water

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.