Pink Julep

Alcoholic beverage

Preparation Time:
1 portion
Metric Imperial


  • 4 raspberries
  • 4 cubes of pineapple
  • 1 tbsp maple syrup (preferably golden syrup for its delicate flavour)
  • 4 oz rosé cider
  • Pineapple leaves, to garnish


  1. Drop raspberries and pineapple cubes into a julep glass.
  2. Pour in the maple syrup and gently muddle the fruit.
  3. Add cider and fill the glass with crushed ice.
  4. Garnish with pineapple leaves.
  5. Sip with a straw.

A Julep glass is a stainless steel glass that is specially designed for the Mint Julep cocktail. We use this type of glass because it brings a little touch that adds an unsuspected taste to the drink. In addition, this type of glass also keeps the freshness of the drink longer than a traditional glass. The Mint Julep is an alcoholic cocktail and generally associated with the gastronomy of the South of the United States. It is a cocktail that has also inspired the recipe for the famous mojitos.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Recipes by Patrice Plante


Alcoholic beverage Recipes

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.