Tutti Gourmet: Crispy Crackers with the light taste of Maple

Have you heard about Tutti Gourmet crackers? They’re nice and crunchy, made of ingredients that are good for you, allergen-free, and sweetened exclusively with maple syrup. We love them!

They come in two flavours – tomato-pumpkin and grape-beet-coriander. They go great with cheese, soup, and spreads, especially our maple-edamame hummus. They’re even delicious just on their own and make a good snack, so have them around in case the afternoon munchies hit!

Tutti Gourmet crackers are also perfect for the kids to take to school because they contain no tree nuts or peanuts. In fact, being gluten-free, corn-free, soya-free, sodium-free with no added salt, and non-dairy, they’re suitable for sensitive or restricted diets.

You’ll find these tasty treats in many supermarkets and fine food stores. Check the Tutti Gourmet website to find the point of sale nearest to you.

Did you know ?

Québec exports its maple products to over 70 countries.

Everywhere it goes, people appreciate maple’s unique flavour as well as its nutritional values. Find out how we are promoting it around the world so that even more get to taste our liquid gold.

Scientists are studying all of maple’s potential health benefits.

Studies now underway include those on the antioxidant properties of the polyphenols naturally present in maple syrup.

Maple syrup can be used as a sugar substitute in most recipes.

In cake and most dessert recipes, for each 250 ml (1 cup) of syrup used, simply reduce the called-for amount of liquid (water, milk, juice, etc.) by 60 ml (1/4 cup).