Maple Sparkler

Alcoholic beverage / Recipes with Maple Syrup

Recipe — Maple Sparkler
Featuring Maple Sugar
1 portion
Metric Imperial

Ingredients

  • Pinch of maple sugar
  • 1 oz Labranche maple wine
  • Sparkling wine, as needed (to taste)
  • Strawberry pieces for garnish

Method

  1. Add maple sugar to a champagne flute.
  2. Add maple wine and top with sparkling wine.
  3. Garnish with strawberries and serve immediately.

Mixologist: Arnaud Marchand, Chez Boulay Bistro Boréal, Quebec

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Recipes by Arnaud Marchand

Chef

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More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from appetizer to dessert. Find one that’s perfect for you or your occasion!