- Basic Maple Taffy recipe
- ½ cup peanuts, salted or unsalted
- Use a sharp chef’s knife to crush peanuts finely.
- Once your maple taffy is on your wooden stick, roll it in the coating and enjoy.
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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