Maple-Ginger Grape Energy Drink

Non-Alcoholic beverage / Recipes with Maple Syrup

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Preparation Time:
Cooking Time:
2 portions
Metric Imperial


  • 2 cups water
  • 10 thin slices fresh ginger, peeled
  • 1/4 cup 100% pure grape juice
  • 1/4 cup maple syrup (preferably dark syrup for its robust taste)
  • 2 1/2 cups cold water
  • 1/4 tsp salt


  1. In a saucepan over low heat, infuse the ginger in the 500 ml (2 cups) of  water for 20 minutes. Allow to cool.
  2. Pour the grape juice, maple syrup, and the cold water into a pitcher, and add the salt.
  3. When the infusion has cooled, remove the ginger slices, and add this liquid to the pitcher. Add more water until you have 1 litre (4 cups). Stir and serve.

For during exercise

Nutritional Value per Serving

Calories: 130 kcal

Fat: 0 g

Carbohydrates: 34 g

Fibre: 0 g

Protein: 0 g

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Non-Alcoholic beverage Recipes

Recipes with Maple Syrup

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.