Festive Maple Water Cocktail

Alcoholic beverage / Recipes with Maple Syrup

Recipe — Maple Water Festive Cocktail
Preparation Time:
Cooking Time:
4 portions
Metric Imperial


  • 4 cups pure maple water
  • 1 orange, sliced
  • 8 oz vodka
  • Ice cubes
  • A few cranberries for garnish


  1. Reduce maple water for 30 minutes in a large saucepan.
  2. Leave to cool at room temperature.
  3. Pour the water into a pitcher.
  4. Add orange slices and vodka, then refrigerate 6 hours or more.
  5. Serve in tall glasses filled with ice and garnish with a few cranberries.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Alcoholic beverage Recipes

Recipes with Maple Syrup

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.