
Maple Syrup Whipped Cream Delight
Cakes / Pudding

Metric
Imperial
Ingredients
- 1 cup 35% cream
- 1/4 cup maple syrup or maple sugar
- 1 teaspoon vanilla extract
Method
- In a chilled round-bottomed mixing bowl, whip 35% cream, maple syrup or maple sugar and vanilla extract until you obtain a thick consistency.
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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