- 8.8 oz 1 jar of almond butter (found in the organic foods section)
- 1/2 cup maple syrup (preferably amber syrup for its rich flavour)
- 1/4 cup 35% whip cream
- Mix all ingredients using a whisk until smooth.
- Tastes delicious on country-style bread!
The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.
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