Maple Iced Tea

Non-Alcoholic beverage / Recipes with Maple Syrup

6 portions
Metric Imperial


  • 1 cup boiling water
  • 4 green tea sachets
  • 1/2 cup maple sugar
  • 6 cups Cold water
  • 1 Juice of one lemon
  • Lemon slices for garnish


  1. Combine boiling water, green tea and maple sugar, then brew for 5 minutes.
  2. Remove tea bags and set aside.
  3. Add cold water, tea and lemon juice to a pitcher.
  4. Mix well and refrigerate. Serve in glasses filled with ice and garnish with lemon slices.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Non-Alcoholic beverage Recipes

Recipes with Maple Syrup

More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.