Milky Maple Orange Juice

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Recipe — Orange and Milk Maple Drink
4 portions
Metric Imperial


  • 3 oranges
  • 3/4 cup milk
  • 3 tablespoons lemon juice
  • 4-6 tablespoons maple syrup (Golden)
  • Orange slivers and mint leaves for garnish


  1. Cut the oranges in half and squeeze out the juice with the pulp. Place in a glass.
  2. Slowly and gently add in lemon juice and milk.
  3. When the liquid thickens, add maple syrup.
  4. Garnish with orange slivers on toothpicks and mint leaves.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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More about Maple

Maple syrup comes in four classifications, according to colour and taste.

At the start of sugaring season, syrup is generally clear, with a lightly sweet taste. It becomes darker and caramelized as the season goes on.

An unopened can of maple syrup keeps for many years.

Once the can is opened, syrup should be kept in an airtight container in a cool place.

100% pure maple butter contains no butter or dairy.

Like all 100% pure maple products, maple butter comes from the sap of the maple tree… and that’s all.